Entrepreneurship Opportunities in F&B

| July 17, 2020

Register Today: Entrepreneurship Opportunities in Food & Beverage

Join us for this special three-part series where CHTA’s Taste of the Caribbean alumni share their experiences and explore areas where you can consider expanding to supplement your current employment.

FREE to Register

Open for CHTA Members & Non-Members

Moderator:

Vanessa Ledesma-Berrios, COO, Caribbean Hotel and Tourism Association

Photo Courtesy https://www.entrepreneur.com/

Panelists:

  • Jamaal Bowen, Chairman and Director, TopShelf Academy Inc.
  • Ira Claxton, Founder, The Calypso Epicurean
  • Marv Cunningham, Executive Mixologist & Cocktail Consultant, Mr. Mix Bahamas
  • Raakesh Madoo, Food & Beverage Lecturer, Trinidad and Tobago Hospitality & Tourism Institute (TTHTI)
  • Neal Ramdhan, Managing Director, Verve Creations and Adjunct Lecturer, Trinidad and Tourism Institute (TTHTI)

Join us for this special three-part series where CHTA’s Taste of the Caribbean alumni share their experiences and explore areas where you can consider expanding to supplement your current employment.

The series will discuss entrepreneurship opportunities in the Beverage (July 17th), Culinary (July 31st) and Pastry (August 14th) sectors.

And to continue to reminiscence on the Taste of the Caribbean spirit, each session will wrap up with happy hour at 6:00pm on Facebook!

Reserve your spot today! Max of 500 Participants

 

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Category: African Caribbean, Business, Culture & Society

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